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Our client, a French company, leader in the agri-food sector, aims to improve its innovation process.
KEPLER proposes to implement an agile process for breakthrough innovation based on internal analysis and external benchmark.
To cope with the competition of major players in the sector, as well as new entrants, very reactive to changes in consumer behavior, a French leader of the agri-food industry must:
– Strengthen the agility of its R&D process
– Boost its innovation capacity
Category: Inventing the Business of Tomorrow
Identifying best innovation practices of the agri-food industry and other sectors
Reinforcing the agility of the Research and Development organization to accelerate time-to-market
Implementing an agile approach as a key driver of motivation and enabling an increase in skills and autonomy for all R&D projects stakeholders
In a market where launches are becoming faster, an adapted and relevant innovation process must be set-up to gain agility and decrease TTM.Mathieu Pailler, Director